AllerGzyme 60 vCapsules

RRP £35.95
7 In stock

AllerGzyme™ is a synergistic combination of enzymes which break down hard-to-digest proteins. It is designed to minimize the adverse effects from occasional consumption of gluten, dairy, soy, egg, whey, casein, almond, peanut, rice, pea and fish proteins in individuals who are sensitive to them. 

This product is not intended for those with celiac disease or severe gluten allergies, but rather, for individuals with milder sensitivities and intolerances, who experience unpleasant symptoms after indulging in the above-mentioned foods.

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Practitioner Recommended
Highest Quality Guaranteed
It's free from...
  • Dairy
  • Eggs
  • Fish
  • Gluten
  • Nuts
  • Shellfish
  • Soy
  • Yeast

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Supplement Facts
Serving Size: 1 Capsule
Servings Per Container: 60
  Amount Per Serving % Daily Value
Glutalytic 350 mg **
Endo-Peptidase Complex  75,000 HUT **
Exo-Peptidase Complex 125 DPPIV **
Protease (Bacillus subtilis) 30,000 PU **
Bromelain (Ananas Comosus) (Stem) 500,000 PU **
** Daily Value not established

Other Ingredients

Capsule (hypromellose‚ water)‚ microcrystalline cellulose‚ medium chain triglycerides.

Store at room temperature.

Keep out of reach of children.

For professional use only.

Notice: Color‚ size or shape may appear different between lots.

As a dietary supplement‚ take one capsule with each protein-containing meal per day‚ or as directed by your healthcare practitioner.