L-Carnosine is classified as a dipeptide, which is a combination of two amino acids, in this case alanine and histidine. It naturally occurs in high concentrations in skeletal muscle tissue, and therefore may support muscle vitality. L-Carnosine is also an antioxidant that stabilizes cellular membranes, protecting them from damage by free radicals.

Because L-Carnosine is only found in vertebrates, it is especially important for persons who do not consume beef, pork or chicken.

It's free from...
  • Dairy
  • Eggs
  • Fish
  • Gluten
  • Nuts
  • Shellfish
  • Soy
  • Yeast

Key features

• Antioxidant

• Supports Muscle Vitality

• Vegetarian Formula

Important information

 Not recommended for pregnant or lactating women. Store in a cool, dry place. Keep out of reach of children.

Dosage information

 As a dietary supplement, take 1 vcap 1 to 2 times daily, preferably with meals.